Grab & Go Entrees
Made fresh daily, with seasonal ingredients, we offer a wide variety of traditional and specialty ready-to-go meals from shepherd’s pie, meatloaf, and enchiladas to chicken pot pie with housemade biscuits and Thai chili ramen. Many of our dishes are gluten-friendly, dairy-free, and vegetarian and can be special ordered in larger quantities.
Disclaimer: Please note that due to shifting market conditions, price are subject to change without notice. Thank you for your understanding.
February 16th through February 21st
MONDAY
Meatloaf Meal C (includes one side)
Shepherd’s Pie Meal A
TUESDAY
Jambalaya (GF) Meal A
WEDNESDAY
Chicken Pesto Orzo Bake Meal A
THURSDAY
White Wine Chicken Bake Meal C (includes one side)
FRIDAY
Coconut Chicken Curry with Jasmine Rice (GF/DF) Meal A
SATURDAY
Saturday Specials: Stay tuned for new items!
SPECIALTY CAKES
Our decadent made-from-scratch cakes are 8 inch round layer cakes and serve 10-12 people. All cake and frosting flavors are available to mix & match. Additional options for custom themed piping and custom writing on cakes are available upon request.
SAVORY SOUPS
We offer a selection of freshly made soups each day. Our chicken pot pie soup is available daily and is accompanied by 2-5 additional options. A variety of soups are also available in our refrigerated and freezer cases.
SAVORY SOUPS
We offer a selection of freshly made soups each day. Our chicken pot pie soup is available daily and is accompanied by 2-5 additional options. A variety of soups are also available in our refrigerated case.
Classic Quiche
Each quiche starts with our house all-butter flaky pie crust and rich, creamy custard. We offer hot quiche each day, with rotating vegetarian and meat varieties. Quiche are also available whole for purchase; 48 hours notice is required for all whole quiche orders. Customers may build their own or choose from a selection of house favorites.
(Any additional items, $1.50 each)
Cheddar, swiss, gouda, parmesan, goat cheese, feta, bacon, ham, sausage, spinach, artichokes, mushrooms, green onion, caramelized onions, potato, tomato, seasonal featured vegetable, roasted red pepper, herbs, pesto
FEATURED QUICHE FAVORITES
Vegetarian:
Spinach, Artichoke, and Parmesan
Tomato, Pesto, and Goat Cheese
Spinach, Potato, and Feta Cheese
Meat:
Ham, Potato, and Swiss
Bacon, Caramelized Onion, and Goat Cheese
Sausage, Mushroom, and Cheddar
Chef’s Choice:
Available vegetarian or meat; includes one cheese and two additional mix-ins, chosen by the chef.
FRESH PASTRIES & BAKED GOODS
We offer a rotating assortment of muffins, scones, cinnamon rolls, sticky buns, bars, cookies, cakes, and pies each day. We also have “take and bake” options, including biscuits, cinnamon rolls, and skillet cookies, to take home and pop in the oven for a freshly baked treat. Vegan, GF and DF options available.
FRESH PASTRIES & BAKED GOODS
We offer a rotating assortment of muffins, scones, cinnamon rolls, sticky buns, bars, cookies, cakes, and pies each day. We also have “take and bake” options, including biscuits, cinnamon rolls, and skillet cookies, to take home and pop in the oven for a freshly baked treat. Vegan, GF and DF options available.
Saturday Specials
We have a rotating selection of weekend brunch offerings, including freshly made sweet and savory crepes, sausage gravy and biscuits.
COFFEE & TEA
We proudly brew Rowster Coffee and offer a full drink menu including specialty lattes and seasonal drinks crafted with housemade syrup. Our Spring menu features some of our favorite tea lattes, refreshing French Soda, and Sparkling Lavender Lemonade. Rowster Coffee beans available for purchase in 12oz and 5lb bags to enjoy at home.
(Chocolate, SF Vanilla, Caramel, Lavender, Vanilla, Hazelnut, Seasonal)
*All drinks are available iced in a 16oz or 24oz size.